How to Make Perfect Bacon chicken pasta

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Favorite Bacon chicken pasta. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bacon chicken pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon chicken pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Bacon chicken pasta using 8 ingredients and 6 steps. Here is how you can achieve it.

Its a good pasta salad hot or cold.. And its filling a meal unto itself..

Ingredients and spices that need to be Take to make Bacon chicken pasta:

1. 1 (16 oz) jar of Alfredo sauce
2. 1 lb chicken diced up (I used chicken strips)
3. 1/2 lb bacon
4. 1/2 cup diced celery
5. 1/2 cup diced green bell pepper
6. 3/4 can corn (drained)
7. 1/2 cup diced onion (I used yellow)
8. 1 (16 oz) box of penne pasta

Instructions to make to make Bacon chicken pasta

1. I cooked the bacon til crisp and pulled it out and set aside
2. Then I put in celery..bell pepper.. Onion... And diced chicken cooking them in the bacon grease til chicken was cooked then I drained it so remaining grease was gone
3. Meanwhile I cooked whole wheat penne pasta til done and drained it
4. When bacon was cool enough to handle I cut it into small pieces
5. In a bowl I mixed all the ingredients and added the Alfredo sauce
6. Salt and pepper to your taste and viola meal is served...

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So that is going to wrap it up with this special food Easiest Way to Make Quick Bacon chicken pasta. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!