Recipe of Favorite Methi chicken

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, How to Make Award-winning Methi chicken. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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The same is true for lunches once we usually add to a can of soup or even box of macaroni and cheese or any other similar product instead of putting our creative efforts into producing a quick and easy yet delicious lunch. You will observe many thoughts in this article and the hope is that these ideas won't only get you off to a terrific start for ending the lunch rut most of us seem to find ourselves in at a certain point or another but also to try new things on your own.
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Many things affect the quality of taste from Methi chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Methi chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Methi chicken using 14 ingredients and 16 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Methi chicken:
- 900 gms chicken
- 1 cup curd
- 1 onion chopped
- 1 tbsp red chilli powder
- 1 tsp cumin powder
- 1/2 tsp garam masala powder
- 1 tbsp kasuri methi
- 1/2 tsp turmeric powder
- 1/2 cup oil
- Salt as per taste
- Fresh methi leaves 1/2 cup
- 1 tbsp crushed green chillies
- 1 tsp ginger garlic paste
- https://youtu.be/p6JYEjZXK90
Steps to make to make Methi chicken
- Marinate chicken the 8with 1 tbsp ginger garlic paste, red chilli powder,turmeric powder and salt as per taste
- Marinate for 1 hour
- Add 1 cup in a pan
- Add whole garam masala dalchi,green cardamom, laung
- Add 1 chopped onion fry till pinkish colour
- Add 1 tsp ginger garlic paste
- Now add 1 tablespoon green chilli crushed
- Now add marinated chicken and mix everything well
- Add spices like kasuri methi, coriander powder and garam masala powder mix everything well
- Add 1 cup water mix well
- Cover the lid and cook for 10 to 15 minutes
- Dried the water completely from the chicken
- Add methi leaves mix everything well
- Leaves for dum for 5 minute
- Methi chicken is ready
- Enjoy with family and friends
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