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How to Prepare Quick Salt and Pepper Chicken Ribs

Salt and Pepper Chicken Ribs

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Make Speedy Salt and Pepper Chicken Ribs. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Salt and Pepper Chicken Ribs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salt and Pepper Chicken Ribs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Salt and Pepper Chicken Ribs using 8 ingredients and 3 steps. Here is how you cook it.

super easy to make and delicious

Ingredients and spices that need to be Prepare to make Salt and Pepper Chicken Ribs:

  1. 1 package chicken ribs appox 1 kg
  2. 5 cloves garlic, minced
  3. salt and pepper
  4. 3 teaspoon chicken powder
  5. sesame oil
  6. flour
  7. spring onion
  8. chrushed blackpepper

Steps to make to make Salt and Pepper Chicken Ribs

  1. Marinate chicken ribs with minced garlic,salt pepper,chicken powder, and sesame oil for about 1-2 hours. or overnight for a better taste
  2. Next, coat thr marinated chicken ribs with flour and deep fry in canola or vagetable oil in medium to high heat until cooked in golden brown colour
  3. Garnish with chrushed blackpepper and chopped spring onion. the best way to serve with hot rice, and dip in a soy sauce and chilli, yummm!

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So that is going to wrap this up for this special food Steps to Make Favorite Salt and Pepper Chicken Ribs. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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